Seafood Pasta

Ingredients1 lb spaghetti12 clams12 mussels1/4 cup olive oil1 tsp crushed red pepper8 pcs sea urchin4 cloves garlic10 pcs shrimp1/2 cup squidDirections Cook the clams and mussels with 1/2 cup water. Take out the meat from inside the clams and mussels. Cook the spaghetti. Make sure to maintain firmness. H eat up the extra-virgin olive oil on medium-high heat Add the crushed red pepper and shaved...

Pork Adobo

Ingredients2 lbs pork belly5 pieces dried bay leaves2 tbsp minced garlic1 cup soy sauce4 tbsp vinegar1 tbsp whole pepper corn1 cup watersalt Direction Combine the pork belly with soy sauce, and garlic Marinade for 1 hour or more Put-in the marinated pork belly in hot pan and cook for a few minutes Add water, pepper corn, and dried bay leaves Simmer for 40 minutes to 1 hour Put vinegar Simmer...

Adobong Sitaw

Ingredients    1/2 lb pork belly strips    1 bunch string beans (sitaw) cut in 2" length    4 cloves garlic (crushed)    1 medium onion (sliced)    1/2 cup soy sauce    1/3 cup vinegar    1 cup water    cooking oil Direction Saute garlic & onion in a heated pan or wok with...

Rellenong Bangus (Stuffed Milk Fish)

Ingredients1 big bangus (milkfish)3 cloves of garlic, minced1 onion chopped2 tomatoes, diced1 egg1/4 cup lemon juice1 small carrot, finely chopped1/4 cup soy sauce4 tablespoons of cooking oilham, finely choppedraisinscooked peassalt and pepper to tasteCooking Instructions Scale and remove the intestines of the bangus. With a very sharp knife, slowly remove the meat of the fish from the skin through...

Pork Humba

Ingredients    2 lbs pork belly    1 cup Pineapple juice    1 large onion, diced    5 cloves garlic, minced    2 tablespoons salted black beans    2 tablespoons soy sauce    2 tablespoons vinegar    2 ½ tablespoons brown sugar    ½ cup dried banana blossoms   ...

Pork Ribs Adobo

Ingredients    1 side baby-back pork ribs (about 500 grams), cut into individual ribs    1/3 cup vinegar    2/3 cup soy sauce    1 medium size onion    1 teaspoon chopped dried bay leaves    6 garlic cloves, peeled & minced    1/2 teaspoons ground pepper    1 cup water   ...

Beef Morcon

Ingredients  1 kilo beef sirloin, cut morcon style(1/4 inch thick)3 tablespoons flour(optional)1/4 cup vegetable oilFilling:3 piece hard-boiled eggs, sliced into quarters4 pieces hot dogs, ham or sausages, sliced into strips1 piece carrot, sliced into strips2 pickles or cucumber, sliced into stripsMarinade:2 tablespoons calamansi juice1/2 cup soy sauceSauce:2 cups beef stock(water + beef...