Ingredients
2 lbs pork belly
5 pieces dried bay leaves
2 tbsp minced garlic
1 cup soy sauce
4 tbsp vinegar
1 tbsp whole pepper corn
1 cup water
salt
Direction
- Combine the pork belly with soy sauce, and garlic
- Marinade for 1 hour or more
- Put-in the marinated pork belly in hot pan and cook for a few minutes
- Add water, pepper corn, and dried bay leaves
- Simmer for 40 minutes to 1 hour
- Put vinegar
- Simmer for 12 to 15 minutes
- Add salt to taste
